AS 2336-1992
- Meat industry - Hand-held knives
- standard by Standards Australia, 01/01/1992
- Category: AS
$36.43
$18.00
Specifies materials of construction, and design and construction of hand-held meat knives, particularly the design and provision of guards. The performance requirements also take account of occupational safety and health requirements applied by regulatory authorities responsible for food processing. This Standard does not apply to mechanically operated meat knives.

All of our standards document are available in PDF (Portable Document Format), an electronic, downloadable format.You will be able to download the file in your account downloads.

After purchasing, you have the ability to assign each license to a specific user.

At any time, you are permitted to make printed copies for your and your members' reference use.