ASTM F2202-02(2015)
- Standard Specification for Slow Cook/Hold Ovens and Hot Food Holding Cabinets
- standard by ASTM International, 03/01/2015
- Category: ASTM
$48.00
$24.00
1.1 This specification covers commercial electric slow cook/hold ovens and hot food holding cabinets.

All of our standards document are available in PDF (Portable Document Format), an electronic, downloadable format.You will be able to download the file in your account downloads.

After purchasing, you have the ability to assign each license to a specific user.

At any time, you are permitted to make printed copies for your and your members' reference use.
ASTM F2136-18
Standard Test Method for Notched, Constant Ligament-Stress (NCLS) Test to Determine Slow-Crack-Growt..
$24.00 $48.00
ASTM D3241-18
Standard Test Method for Thermal Oxidation Stability of Aviation Turbine Fuels..
$42.00 $83.00
ASTM D3505-18
Standard Test Method for Density or Relative Density of Pure Liquid Chemicals..
$27.00 $54.00
ASTM D2201-18
Standard Practice for Preparation of Zinc-Coated and Zinc-Alloy-Coated Steel Panels for Testing Pain..
$21.00 $42.00