• ASTM Volume 15.12:2016

ASTM Volume 15.12:2016

  • ASTM Book of Standards Volume 15.12 Livestock, Meat, and Poultry Evaluation Systems; Food Service Equipment
  • standard by ASTM International, 11/01/2016
  • Category: ASTM

$368.00 $284.00

Published annually in November.

This volume contains 105 standards.

Livestock, Meat, and Poultry Evaluation Systems -- equipment design, units of measurement, device performance, user requirements, and predictive accuracy for electronic devices that evaluate composition or quality constituents of livestock, meat, and poultry.
Food Service Equipment --Specifications, test methods, and performance requirements for food service equipment intended for use in commercial and institutional establishments, including cooking and warming, energy protocol, cleaning, and sanitation.
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ASTM E1513/E1513M-93(2015)e1

ASTM E1513/E1513M-93(2015)e1

Standard Practice for Application of Sprayed Fire-Resistive Materials (SFRMs)..

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ASTM E2995-15

ASTM E2995-15

Standard Specification for ASTM Thermohydrometers with Integral Low-Hazard Thermometers..

$29.00 $58.00

ASTM F2389-15

ASTM F2389-15

Standard Specification for Pressure-rated Polypropylene (PP) Piping Systems..

$29.00 $58.00

ASTM F656-15

ASTM F656-15

Standard Specification for Primers for Use in Solvent Cement Joints of Poly(Vinyl Chloride) (PVC) Pl..

$21.00 $42.00