• ASTM Volume 15.12:2016

ASTM Volume 15.12:2016

  • ASTM Book of Standards Volume 15.12 Livestock, Meat, and Poultry Evaluation Systems; Food Service Equipment
  • standard by ASTM International, 11/01/2016
  • Category: ASTM

$368.00 $284.00

Published annually in November.

This volume contains 105 standards.

Livestock, Meat, and Poultry Evaluation Systems -- equipment design, units of measurement, device performance, user requirements, and predictive accuracy for electronic devices that evaluate composition or quality constituents of livestock, meat, and poultry.
Food Service Equipment --Specifications, test methods, and performance requirements for food service equipment intended for use in commercial and institutional establishments, including cooking and warming, energy protocol, cleaning, and sanitation.
PDF

All of our standards document are available in PDF (Portable Document Format), an electronic, downloadable format.You will be able to download the file in your account downloads.

Multi-User Access

After purchasing, you have the ability to assign each license to a specific user.

Printable

At any time, you are permitted to make printed copies for your and your members' reference use.

ASTM C1027-19

ASTM C1027-19

Standard Test Method for Determining Visible Abrasion Resistance of Glazed Ceramic Tile..

$24.00 $48.00

ASTM C926-19a

ASTM C926-19a

Standard Specification for Application of Portland Cement-Based Plaster..

$27.00 $54.00

ASTM D126-87(2019)

ASTM D126-87(2019)

Standard Test Methods for Analysis of Yellow, Orange, and Green Pigments Containing Lead Chromate an..

$24.00 $48.00

ASTM D185-07(2019)

ASTM D185-07(2019)

Standard Test Methods for Coarse Particles in Pigments..

$21.00 $42.00