• NSF 170-2014

NSF 170-2014

  • Glossary of food equipment terminology
  • standard by NSF International, 02/04/2014
  • Category: NSF

$160.00 $80.00

Definitions covered by this Standard consist of terminology related to food equipment, including termsdescribing equipment, materials, design, construction, and performance testing. This Standard includescommon definitions of terms used throughout NSF Food Equipment and Sanitation Standards.
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