• NSF 51-2017

NSF 51-2017

  • Food Equipment Materials
  • standard by NSF International, 10/10/2017
  • Category: NSF

$105.00 $53.00

This Standard is applicable to the materials and finishes used in the manufacture of food equipment (e.g., broiler, beverage dispenser, cutting board, stock pot). The Standard is also applicable to components such as tubing, sealants, gaskets, valves, and other items intended for various food equipment applications.
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SAE AMS3683B

SAE AMS3683B

Tubing, Irradiated Modified Fluoropolymer Plastic, Electrical Insulation Flame Resistant, Flexible, ..

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SAE AMS3582B

SAE AMS3582B

Plastic Tubing, Electrical Insulation Crosslinked Polyvinyl Chloride, Flexible Heat Shrinkable 2 to ..

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SAE AMS5916B

SAE AMS5916B

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SAE AMS6509A

SAE AMS6509A

Steel Bars and Forgings 3.5Cr - 7.5Ni - 16.3Co - 1.75Mo - 0.2W - (0.09 - 0.13C) Double Vacuum Melted..

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